What Are You Drinking
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First, we make spicy honey - bourbon slushies!
Recipe from the Tasting Table Test Kitchen
Yield: 2 to 4 servings
Prep Time: 10 minutes
Cook Time: N/A
Total Time: 10 minutes
INGREDIENTS4 cups ice
2 cups vanilla ice cream
½ cup whole milk
¼ cup hot honey (preferably Bee Local), plus more for garnish
¼ cup bourbon
½ teaspoon flaky sea salt, plus more for garnish
DIRECTIONS
In a blender, combine all the ingredients. Blend until smooth then divide between glasses. Garnish with hot honey and sea salt to taste, then serve.
Of course I have some chili infused honey hanging around....
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Coffee.
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We have Buffalo trace at work, it's pretty good whiskey
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@dustinb3403 said in What Are You Drinking:
We have Buffalo trace at work, it's pretty good whiskey
At the office? Very nice.
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Orange Pedal
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cola
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Hefe with @Tracy_Burton at Zach's Inn austin.
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Buillette Rye
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A lot.
Spiceworld happy hour
Spiceworld party
Spiceworld unoffcialafterparty at touche's on 6th street.way drunk.
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@jaredbusch said in What Are You Drinking:
A lot.
Spiceworld happy hour
Spiceworld party
Spiceworld unoffcialafterparty at touche's on 6th street.way drunk.
yeah.. way drunk.. two LIIT... damn they were strong!.. but GOODDDD!
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missing
@Minion-Queen
@art_of_shred
EtherStore ( and no, not because they weren't buying drinks.
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@scottalanmiller LMAO.
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Southern Barrel Slippery Slope double IPA. And a shot of Canadian whiskey (RIP John Dunsworth aka Jim Lahey).
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